© 2020 Agromatic Foods. All Rights Reserved
Foodluck peri peri is sour, a little sweet, and slightly salty- making it a really complex and versatile powder that you can use on almost anything.Can be used in seasoning pakodas, samosa and chaats and any dish to your liking.
Use this authentic dried herb to create flavorful tomato-centric recipes, like pizza and pasta sauce, as well as olive oil-based dishes. Oregano is commonly combined with olive oil to create flavorful oregano oil, Italian vinaigrettes, and marinades.
Mixed herbs is just right for boosting the flavour of pasta sauces, soups, stews, stuffing, breads, marinades, butter, salad dressings, stocks, vinegars, vinaigrettes, and even some desserts, drinks and confectionaries.
Add this hot and spicy versatile seasoning to bring out a touch of exoctic Mexican flavors in your next meal.
Stir this hot spice into you Indian curries and hot sauces to give a spicy to kick to your dishes.
Himalayan pink salt is a pink-hued variety of salt that is sourced near the Himalaya Mountains of South Asia. Himalayan salt is believed by many to be a healthier alternative to common table salt, or sodium chloride. Though mined like rock salt, Himalayan pink salt is technically a sea salt.
This delicious seasoning can go on warm bread, pizza, chicken and more! With a mix of authentic herbs and spices, to enhance your next bread and butter toast.
Enjoy the goodness of ourPasta seasoning to flavor just about anything, but some of the favorite uses are in classic Italian-American dishes like pizza, pasta, vinaigrettes.
Add this secret weapon to bring out an epic flavor in your pizzas and pasta dishes with a unique mix of dried oregano, basil thyme and rosemary.